menuS
TASTING MENU EXPERIENCE
CREATIVE MENU PAIRED AND BEVERAGE PAIRED
TEXT CHEF VINCE TO BOOK
(475) 666-8001
150$
Wine
champagne perrier jouet . epernay . france 150
champagne beau joie . epernay . france 94
prosecco . la marca . italy 13
*
23’ sauvignon blanc . hunky dory . marlborough . new zealand 13/52
23’ gruner veltliner . kamptal . osterrich . austria 13/52
23’ sancerre . isabelle gauraullt . loire . france 18/72
23’ chardonnay – riesling . herman wiemer . finger lakes 12/48
22’ chablis . burgundy . domaine du colombier . france 79
*
22’ sancerre rose’ franck millet . loire valley . france 15/59
*
23’ malbec - reserve . domaine bousquet . mendoza . argentina 14/54
20’ bordeaux . chateau saint julian . christophe des bardes . france 15/59
22’ pinot noir . planet oregon . willamette valley 16 /64
23’ chianti . piazzano . italy 13/52
19’ cabernet sauvignon . kathryn hall . napa valley 22/85
*
22’ cotes du rhone . la petite ballan . france 65
20’ pinot noir . burgundy. cyprien arlaud . france 100
17’ tempranillo . vina ardanza . rioja alta . spain 99
22’ cabernet sauvignon . silver ghost . napa valley 84
19’ barolo . casteletto . seghesio . italy 130
22’ pinot noir . comtesse marion . france 48
23’ pinot noir . hirsch vineyards . sonoma coast 89
17’ brunello di montalcino . casanouva delle cerbaie . montalcino . italy 139
flight of wine . tasting of 3 . 37
BAR
meyer lemon - limoncello spritz
SPUMANTE
passion fruit spicy margarita
CHILI
cabernet blackberry sangria
MAPLE
chelsea's drink of the day
$19$
3 mini cocktail tasting
$19$
tuna tostada
PIMENTION. FUJI APPLE
ceviche
SPICY GRANITE
steak
CREAMED POTATO
pasta
*OF THE DAY*
cheese du Jour
APRICOT PRESERVE
$36
3 course solo chef menu
heirloom beet/ yellowfin tuna/ porchetta or scallop
$36
JANUARY 2026
Dinner Menu
(All items prepared for the table to share)
Fresh
heirloom beet . grape . feta . pistachio 17.5
yellowfin tuna . scallion , chive . white soy . brown butter 29
hamachi crudo . preserved ginger . thai bassil 25
little gem lettuce . local gouda . fuji apple . walnut 14
DECADENT
cavatelli . maine lobster and prawn. lemon . thai basil . chili 36
sea scallop . sunchoke . shimeji mushroom. hazelnut 28
burrata. heirloom tomato and peach . prosciutto . almond 17
white polenta. royal trumpet . summer truffle . soft egg 32
INDULGENT (For 2 or more)
aged prime ny steak . parsnip . yukon potato , truffle butter
catch of the day . broccolini . olive . asparagus . leek . pistachio
porchetta . cannellini . bacon . oregano . port